Guest Tutor: Mark Tilling - Mini Chocolate Cakes Class

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Guest Tutor: Mark Tilling - Mini Chocolate Cakes Class

135.00

Wednesday 7th August 10am - 4pm - SOLD OUT

Saturday 26th October 10am - 4pm

Victoria’s Kitchen is thrilled that the fabulous Mark Tilling is now a regular at our Cake School in Surrey, so there are lots of opportunities to be taught by the man himself.

Mark’s team won the first BBC2’s Bake Off Creme De La Creme, and more recently he was starring in Channel 4’s Extreme Cake Makers. Mark himself has many awards including winning the UK Chocolate Masters from 2006 to 2008, and coming 12th in 2007 and 7th in 2009 at the finals of the World Chocolate Masters. This is a wonderful opportunity to be taught by one of the World’s leading Chocolatiers, in a small group environment.

TO PAY VIA BANK TRANSFER OR CHEQUE, EMAIL ME!



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Class content:

You will learn how to work with modelling chocolate to create line and dot designs imprinted into the paste using a paste machine, how to colour the paste to create a stunning chocolate roses.

Learn how to us a frozen granite slab to make chocolate sheets to wrap around mini cakes and chocolate fans made in the same way.

Learn how to make a homemade tempered transfer sheet design in chocolate to wrap around in one strip to create a cup that can be filled.

 All these techniques can be used in the same way on larger celebration cakes or as wedding cakes

 

 

In the class you will make:

You will make 6 different mini cakes 

2 x homemade transfer design cup with chocolate decorations

2 x modelling chocolate wraps with chocolate decorations

2 x ruffle cakes with chocolate

What do you need to bring:

Nothing! Just a bite to eat for lunch.

Aprons are provided to use during the day and light refreshments will be served during the class.

PAYMENT OPTIONS

There are several ways to pay for your Classes or Gift Vouchers.

  • You can pay via Paypal or credit/debit card by booking via this website on the individual classes listed.

  • If you prefer to pay directly, you can email Victoria on eat@victorias-kitchen.com and ask to pay via bank transfer, Victoria can then email you an invoice manually.

  • You can also pay via cheque if you prefer, by emailing Victoria to arrange. Cheques have to clear at least 10 days before the class takes place.

  • For classes over £100, instalment options are also available. Again just email Victoria to arrange.

Please check your dates carefully before booking a class as we are unable to offer refunds. See our Terms & Conditions for full details.

Victoria’s Kitchen vouchers are not redeemable against Guest Tutor classes.

You can find us here:

Studio address: Unit G8, The Mayford Centre, Mayford Green, Woking, GU22 0PP.

Victoria’s Kitchen cake studio is just 20 minutes on the fast train from London, Waterloo. We are just a 7 minute taxi ride from Woking Train Station. There is also free onsite parking at the studio.

Got a question?

Email: eat@victorias-kitchen.com

Tel: 07525 417 645